Description
Delicious combination of mix of garden vegetables in a tasty triangle pastry. Bring a little piece of India’s culture to your table.
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Delicious combination of mix of garden vegetables in a tasty triangle pastry. Bring a little piece of India’s culture to your table.
$36.78
Delicious combination of mix of garden vegetables in a tasty triangle pastry. Bring a little piece of India’s culture to your table.
| Weight | 2.3 kg |
|---|---|
| Quantity | 24 |
| Cooking Instructions | Do not microwave. Use conventional oven. Preheat vegetable oil to 350 degrees and fry from frozen until crust is golden brown and the internal temperature reaches at least 165 degrees. |
| Ingredients | VEGETABLE SAMOSA – Filling: Potatoes, Peas, Onion, Peppers, Margarine (liquid soybean oil, partially hydrogenated, water, salt, soybean, lecithin, vegetable mono and diglycerides, sodium benzoate as a preservative, artificial flavor, colored with beta-carotene, vitamin A palmitate added), Flour (wheat flour- enzyme- niacin- reduced iron- thiamine- mononitrate riboflavin- folic acid), salt, pepper, paprika, cumin, oregano, cilantro, coriander, Lemon Juice, marsala wine (masala wine- salt- potassium sorbate (as preservative)- potassium metabisulfite (as preservative) wrapped in a spring roll skin. Shell: Enriched wheat flour (wheat flour, niacin, iron, thiamin, riboflavin, folic acid), water, salt, soybean oil, sodium of polyphosphate and carbonate, mono and diglycerides, poly sorbitan esters and stearates, lecithin, citric acid. CHICKEN SAMOSA – Filling: Potatoes, peas, onion, chicken, peppers, Margarine (liquid soybean oil, partially hydrogenated, water, salt, soybean, lecithin, vegetable mono and diglycerides, sodium benzoate as a preservative, artificial flavor, colored with beta-carotene, vitamin A palmitate added), Flour (wheat flour- enzyme- niacin- reduced iron- thiamine- mononitrate riboflavin- folic acid), salt, pepper, paprika, cumin, oregano, cilantro, coriander, Lemon Juice, masala wine (marsala wine- salt- potassium sorbate (as preservative)- potassium metabisulfite (as preservative) wrapped in a spring roll skin. Shell: Enriched wheat flour (wheat flour, niacin, iron, thiamin, riboflavin, folic acid), water, salt, soybean oil, sodium of polyphosphate and carbonate, mono and diglycerides, poly sorbitan esters and stearates, lecithin, citric acid. |
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