Description
Enjoy and share this tasty chorizo sausage and cheese in crispy dough with your guests. Perfect for any celebration.
Enjoy and share this tasty chorizo sausage and cheese in crispy dough with your guests. Perfect for any celebration.
| Weight | 2.3 kg |
|---|---|
| Quantity | 24 |
| Cooking Instructions | Do not microwave. Use conventional oven. Preheat oven to 380 degrees and bake from frozen on a baking sheet for 10-15 minutes until golden brown and the internal temperature reaches at least 165 degrees. |
| Ingredients | Chorizo, Ricotta (whole milk, vinegar (as starter), salt and stabilizer-locust bean gum)- mozzarella (cultured pasteurized part skim milk, salt, enzymes, powdered cellulose and/or potato starch added to prevent caking)- parmesan cheese (pasteurized part skim milk, cheese cultures, salt, enzymes)- liquid eggs (whole eggs, citric acid)- and puff pastry. Puff pastry: enriched flour (bleached wheat flour, thiamin mononitrate, riboflavin, niacin, iron, acid folic, vegetable shortening, water, calcium sulfate, L-cysteine hydrochloride, monocalcium phosphate, mono and diglycerides, artificial color, TBHQ and BHT (to protect flavor). |
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