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Chicken croquette: coxinha
Special dough filled with chicken in pear shape.

Cooking Instructions:
Defrost for 30 min and fry in hot oil until internal temperature reaches 165°F or greater. Do not microwave.

Ingredients:

Chicken; bell peppers; onions; texturized soy protein; spanish olives (olives, water,pimento salt, lactic acid, sodium alginate, guar gum, calcium chloride, and potassium sorbate- as presrevative); cream of chicken (chicken stock wheat flour, chicken fat, cooked chicken meat cream, modified food starch contain less than 2% of salt, cooked mechanically separated chicken, dried whey, calcium caseinate) yeast extract, flavouring beta carotene for color, soy protein isolate, sodium phosphates chicken flavour (conatin chicken stock, chicken powder, chicken fat) and spice extract, margarine liquid soyabean oil, partially hydrogenie water salt, soybean lecithin vegetable mono and diglycerices, sodium benzoate as a preservative, artificail flavour, colored with beta-carotene vitamin A palmdate added)salt; garlic, seasoning mix. Doug milk, flour(bleached wheat flour, niacin,iron, thiamine monitrate, riboflavin, folic acid, enzime, vegetable shortening (soybean and cotton seed oil with dimethylpolsilxone added to reduce foaming water and salt eggs, soy(texturized soy protein)

Cod fish croquette: bolinho de bacalhau
Delectable codfish cake crafted into balls.

Cooking Instructions:
Defrost for 30 min and fry in abundant oil at 375°F until golden. Do not microwave.

Ingredients:

Codfish; mashed potato; bread crumbs (enriched flour (flour, malted barley, niacin, (vitamin B), ferrous sulfate, thiamine mononitrate (B1), riboflavin (B2), folic acid), high fructose corn syrup, partially hydrogenated vegetable oil (soybean, cotton seed, corn syrup, partially hydrogenated vegetable oil (soybean, cotton seed, corn and/or canola oils), water, salt, contains 2% or less of: yeast, honey, molassses, sugar, wheat gluten, whey, soy flour, whole wheat flour, rye flour, corn flour, oat bran, corn meal, rice flour, potato flour, butter, dough conditioner (mono and diglycerides, sodium and/or calcium stearoyl lactylate, soy lecithin, calcium carbonate), yeast nutrients (ammonium sulfate, calcium sulfate, monocalcium phosphate), distilles vinegar, skim milk, butter milk, lactic acid, calcium propionate (preservative), potassium sorbate (preservative), sesame seeds) ; onion; green pepper; flour (wheat flour, malted barley flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid); margarine (liquid and partially hydrogenated soy bean oil, water, salt, lecithin, vegetable mono and di glycerides, sodium benzoate (preservative), citric acid, natural and artificial flavors, beta carotene (color) vitaminm A, palmate added, whey) ; liquid eggs (whole eggs, citric acid); garlic; parsley; salt; pepper. Contains: Milk, soy, sesame.

Hearts of Palm rissoles: risoles de palmito
Hearts of Palm seasoned in special dough.

Cooking Instructions:
Defrost for 30 min and fry in abundant oil at 375°F until golden. Do not microwave.

Ingredients:

Hearts of palm; cream of chicken; onion; flour (bleached wheat flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid, enzymes); margarine (liquid and partially hydrogenated soy bean oil, water, salt, lecithin, vegetable mono and di glycerides, sodium benzoate (preservative), citric acid, natural and artificial flavors, beta carotene (color) vitaminm A, palmate added, whey); liquid eggs (whole eggs, citric acid); eggs; bread crumbs (enriched flour (flour, malted barley, niacin, (vitamin B), ferrous sulfate, thiamine mononitrate (B1), riboflavin (B2), folic acid), high fructose corn syrup, partially hydrogenated vegetable oil (soybean, cotton seed, corn syrup, partially hydrogenated vegetable oil (soybean, cotton seed, corn and/or canola oils), water, salt, contains 2% or less of: yeast, honey, molassses, sugar, wheat gluten, whey, soy, whhole weat, rye and corn flour, oat bran, corn meal, rice flour, potato flour, butter, dough conditioner (mono and diglycerides, sodium and/or calcium stearoyl lactylate, soy lecithin, calcium carbonate), yeast nutrients (ammonium sulfate, calcium sulfate, monocalcium phosphate), distilles vinegar, skim milk, butter milk, lactic acid, calcium propionate an potassium sorbate (preservative), sesame seeds); chicken bouillion; salt; pepper. Contains milk, soy, wheat, eggs.

Kibbe
Savory combination of wheat, beef, mint and pine nuts.

Cooking Instructions:
Already cooked. Reheat and serve

Ingredients:

Ground beef, wheat flour (wheat flour, malted barley flour, naicin, iron, thiamin mononitrate, riboflavin, folic acid); cumin, water, onions, mint, black pepper, salt, soy (texturized soy protein). Contains: Soy.