Seasoned diced potatoes tossed in flavored breadcrumbs handcrafted in pancake shape. 12 pieces.Cooking Instructions:
Use conventional oven pre heat at 375oF. Without defrosting place in a sheet pan sprayed with oil or vegetable spray turning once until browned. Do not microwave.
Ingredients:
Potatoes; onions; eggs; bread flour (bleached wheat flour, niacin, iron, potassium bromate, thiamine mononitrate, riboflavin, folic acid, enzymes); Japanese Bread Crumbs (wheat flour less than 1% of the following: sugar, yeast soybean oil, salt, calcium propinate for freshness); salt; pepper; parsley.
