Traditional Brazilian bread; a combination of tapioca flour and cheese. 12 pieces.Cooking Instructions:
Use conventional oven. Do not microwave. Preheat oven to 380°F. Place balls 1/2" apart on sheet. Bake for approximately 25 minutes or until golden and serve.
Ingredients:
Tapioca Flour (sweet tapioca starch, salt, hydrogenated soyabean oil, powdered milk, grated cheese, monosodium glutamate cheese flavoured spices); parmesan cheese (pasteurised part skim milk, cheese cultures, salt, enzimes) liquid eggs (whole eggs, citric acid); water and salt.
