Artichoke Hearts with Parmesan

sm-Artichoke-Parmesan.jpg
Artichoke heart and parmesan cheese. Delicious! 25 pieces.

Cooking Instructions:
Fry without defrosting in abundant oil at 375°F until they get brown.

Ingredients:

Artichoke hearts; parmesan cheese (pasteurised cow milk, salt, enzymes, powdered cellulose, starch blend added to prevent caking); boursin cheese mix; seasoned bread crumbs (enriched flour (flour, malted barley, niacin, (a "B" vitamin), ferrous sulfate, thiamine mononitrate (B1), riboflavin (B2), folic acid), high fructose corn syrup, partially hydrogenated vegetable oil (soybean, cotton seed, corn syrup, partially hydrogenated vegetable oil (soybean, cotton seed, corn and/or canola oils), water, salt, contains 2% or less of: yeast, honey, molassses, sugar, wheat gluten, whey, soy flour, whole wheat flour, rye flour, corn flour, oat bran, corn meal, rice flour, potato flour, butter, dough conditioner (mono and dilycerides, sodium and/or calcium stearoyl lactylate, soy lecithin, calcium carbonate), yeast nutrients (ammonium sulfate, calcium sulfate, monocalcium phosphate), distilles vinegar, skim milk, butter milk, lactic acid, calcium propionate (preservative), potassium sorbate (preservative)and sesame seeds). Contains: Milk, soy, wheat, sesame.
Artichoke Hearts with Parmesan
$29.08
Qty    View Cart
Pick and Choose 4 items for Free overnight shipping!
Home    About Us    Products    Party Ideas    Wholesale Pricing    Contact Us    Testimonials    Q & A    In the News    Privacy Policy
© 2004 - 2007 BigChefOnline.com, All Rights Reserved