One quart of Artichoke heart, filled with Parmesan mousse dipped in breadcrumbs, Delicious! 12 pieces.
Cooking Instructions:
Fry without defrosting in abundant oil at 375°F until they get brown.
Ingredients:
Artichoke hearts; parmesan cheese (pasteurised cow milk, salt, enzymes, powdered cellulose, starch blend added to prevent caking); boursin cheese mix; seasoned bread crumbs (enriched flour (flour, malted barley, niacin, (a "B" vitamin), ferrous sulfate, thiamine mononitrate (B1), riboflavin (B2), folic acid), high fructose corn syrup, partially hydrogenated vegetable oil (soybean, cotton seed, corn syrup, partially hydrogenated vegetable oil (soybean, cotton seed, corn and/or canola oils), water, salt, contains 2% or less of: yeast, honey, molassses, sugar, wheat gluten, whey, soy flour, whole wheat flour, rye flour, corn flour, oat bran, corn meal, rice flour, potato flour, butter, dough conditioner (mono and dilycerides, sodium and/or calcium stearoyl lactylate, soy lecithin, calcium carbonate), yeast nutrients (ammonium sulfate, calcium sulfate, monocalcium phosphate), distilles vinegar, skim milk, butter milk, lactic acid, calcium propionate (preservative), potassium sorbate (preservative)and sesame seeds). Contains: Milk, soy, wheat, sesame.